Angélique-À-Marc stands out once again at the CASEUS Selection awards
“This distinction is a great source of pride for our entire team. L’Angélique-À-Marc is a cheese that allows us to explore a unique approach, at the crossroads of cheesemaking expertise and artistic creation. Seeing this approach recognized by the Selection CASEUS jury encourages us to continue our work with the same passion and attention to detail,” emphasizes Francis Ouellet-Pagé, General Manager of Agrilait s.e.c.